1 (19.8 oz) package of brownie mix
1/4 c vegetable oil
3 TB water
1 egg
20 miniature peanut butter cups
Preheat oven to 325.
Combine brownie mix, oil, water and egg (don't follow directions on back of brownie mix)
Mix well, then place in a cupcake pan (cupcake wrappers reccomended). Fill cups 3/4 way full, then place a peanut butter cup on top of batter in each cup.
Bake 30-35 min. Keep an eye on them!
Let cool before serving
Saturday, July 31, 2010
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