Thursday, December 2, 2010

Pineapple Cheesecake

Prepare 1 pie pan with a graham cracker crust.

1 pkg. lemon jello
1 c. sugar
1 c. boiling water
   -Mix together
Add 1 pkg. softened cream cheese

Whip 1 can of evaporated milk until stiff.  Add 1 c. crushed pineapple to milk.  Mix all ingredients together and pour into pie pan with graham cracker crust.  Sprinkle with crushed graham crackers andrefridgerate 45 min. to an hour (until set up).

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